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Fig
ure
2.
TLC-MS-bioautography (A) represents DPPH scavenged TLC bioautogram with their corresponding mass and structure (B) represents α-amylase TLC bioautogram with their corresponding mass and structure (C) represents α-glucosidase TLC bioautogram with their corresponding mass and structure
From
Separation and Identification of Antioxidant and Antihyperglycemic Constituents from
Morus alba
Infusion by TLC-MS-Bioautography and UPLC-MS
Bisma Jan, Sultan Zahiruddin, Parakh Basist, Mohammad Umar Khan, Sageer Abass, Rikeshwer Prasad Dewangan, Sayeed Ahmad
Journal of Food and Nutrition Research
.
2021
, 9(12), 670-690 doi:10.12691/jfnr-9-12-8
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