Figure 1. (a) Per capita fish consumption; (b) Global annual fish production (Top: Captured fish, Bottom: Aquaculture based); (c) Global fish production in past 60 years; (d) Fish production in percentage by region, (e) Global seaweed production (MT, %), (f) Seaweed value ((USD in Million, % use for food vs. industry use), (g) Three type of seaweeds for industrial use (Dollar value, %) [3,4,5]

From

Aquaculture Monitoring and Control Systems for Seaweed and Fish Farming

Nitaigour Premchand Mahalik, Kiseon Kim

• Figure 1 of 5  (Figures index)
• Next