Figure 3. Health benefits of mushrooms

From

An in-depth Analysis of Bioactive Constituents, Health Benefits, and Application Prospects of Mushrooms

Xuejing Zhang, Ningning Lian, Yue Li, Han Yu, Huiyun Tian, Mengmeng Liu, Xiaowei Huo

Journal of Food and Nutrition Research. 2026, 14(6), 133-148 doi:10.12691/jfnr-14-6-1