Table 9. Evolution of the water immersion resistance of the agromaterial test specimens as a function of the duration of thermal pressing at 200°C and 200 kg/cm2

From

Manufacturing and Characterization of an Agromaterial Based on A Raffinate Obtained from Twin-Screw Extrusion of Neem (Azadirachta indica) Seeds

Djibril Diedhiou, Mamadou Faye, Moussa Bagha Diedhiou, Laure Candy, Virginie Vandenbossche, Oumar Sock, Luc Rigal

American Journal of Materials Science and Engineering. 2026, 14(1), 24-33 doi:10.12691/ajmse-14-1-4