Figure 1. Acidification profiles of the six formulations. Symbols are the measured pH means recorded every 30 min; continuous lines are the modified-Gompertz curves fitted to those points (Table 3). Open circles on the dashed line mark the interpolated time to reach pH 4.50 (T4.5). Enrichment shortened the lag phase and advanced T4.5 by about 2.5 h in the fully enriched system (2BOM) relative to the control (ABM).3.2. Proximate composition

From

Combining Bambara Groundnut Protein Concentrate and Okra Mucilage Improves the Fermentation, Physical Stability and Sensory Quality of a Fermented African Breadfruit (Treculia africana) Beverage

Onwuakor C.E., Onwuakor A.G., Ohaegbu C.G., Umeh M.N., Uzoka J.I., Uchendu C.E.

• Figure 1 of 9  (Figures index)
• Next