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Table 5.

From

Heat Treatment by Boiling Conserved the Nutritional, Physical, Microbiological and Sensory Properties of Tigernut (Cyperus esculentus) Milk: Implication for Improving Rural Health in Nigeria

Paulina O. Adeniyi, Bassey E. Anam

Journal of Food Security. 2023, 11(1), 8-15 doi:10.12691/jfs-11-1-2
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