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Table 4. Effect of reduced CP level in TMR on the carcass characteristics of Hanwoo steers
From
Effects of Reduced Crude Protein Level in Total Mixed Ration on the Growth Performance and Carcass Characteristics of Hanwoo Steers
Chae Hwa Ryu, Byeonghyeon Kim, Hyunjung Jung, Seul Lee, Youl Chang Baek
Journal of Food and Nutrition Research
.
2021
, 9(7), 363-366 doi:10.12691/jfnr-9-7-6
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