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Table 1. Nutrition composition of banana RS4 macaroni in comparison to wheat macaroni
From
Beneficial Effects of Macaroni Made with Resistant Starch Type 4 from Unripe Banana and Turmeric Extract on Blood Clinical Chemistry and Gut Microbiota of Healthy Rats
Wongsakan Chuathong, Wathinee Phomsakha Na Sakonnakhon, Atitayaporn Lilakhon, Natthaporn Devahastin Na Ayudhaya, Worapong Khaodee, Singkome Tima, Nutjeera Intasai, Rujirek Chaiwongsa, Sawitree Chiampanichayakul, Khanittha Punturee, Ratchada Cressey
Journal of Food and Nutrition Research
.
2021
, 9(7), 329-341 doi:10.12691/jfnr-9-7-2
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