Science and Education Publishing
From Scientific Research to Knowledge
Submission
Browse by Subjects
Search
Journal Home
For Authors
Online Submission
Current Issue
Archive
About Us
Fig
ure
1
.
Fermented grape can improve skin condition. The subjects were recruited and divided into placebo group and fermented grape drinks group. After drinking for 8 weeks, the subjects were examined to skin (A) brightness, (B) moisture, (C) elasticity, (D) spots, (E) wrinkles. (n = 60; mean value ¡À S.E.M.) (*, compared with before using. #, compared with placebo) (**, p < 0.01, ***, p < 0.001) (
#
, p < 0.05
##
, p < 0.01)
From
Effects of a Fermented Grape Combined with Specified Fruits and Vegetables or Their Extracts on Anti-aging and Anti-inflammatory Status: A Randomized Controlled Clinical Trial
Yung-Kai Lin, Yu-Yu Kao, Cheng Liu, Chia-Hua Liang, Yung-Hsiang Lin, Wei-Chun Hu, Chi-Fu Chiang
Journal of Food and Nutrition Research
.
2021
, 9(6), 292-296 doi:10.12691/jfnr-9-6-4
Figure
1
of 2 (
Figures index
)
Next