Figure 7. The effect of FJH-BS on H2O2-induced damage of chondrocytes. Normal Control: no treatment; Control: H2O2 200 μM treatment; MSM 10: H2O2 200 μM and MSM 10 μg/mL treatment; MSM 20: H2O2 200 μM and MSM 200 μg/mL treatment; FJH-BS 1: H2O2 200 μM and FJH-BS 1 μg/mL treatment; FJH-BS 5: H2O2 200 μM and FJH-BS 5 μg/mL treatment; FJH-BS 10: H2O2 200 μM and FJH-BS 10 μg/mL treatment; and FJH-BS 20: H2O2 200 μM and FJH-BS 20 μg/mL treatment. Values are presented as mean + SD (n=4). Different letters (a > b > c > d > e > f) indicate a significant difference with p < 0.05, as determined using the Duncan’s multiple range test : Standardized Ethanolic Extracts of Boswellia serrata Ameliorate Symptoms of Osteoarthritis by Direct Effects on Chondrocytes : Science and Education Publishing

Figure 7. The effect of FJH-BS on H₂O₂-induced damage of chondrocytes. Normal Control: no treatment; Control: H₂O₂ 200 μM treatment; MSM 10: H₂O₂ 200 μM and MSM 10 μg/mL treatment; MSM 20: H₂O₂ 200 μM and MSM 200 μg/mL treatment; FJH-BS 1: H₂O₂ 200 μM and FJH-BS 1 μg/mL treatment; FJH-BS 5: H₂O₂ 200 μM and FJH-BS 5 μg/mL treatment; FJH-BS 10: H₂O₂ 200 μM and FJH-BS 10 μg/mL treatment; and FJH-BS 20: H₂O₂ 200 μM and FJH-BS 20 μg/mL treatment. Values are presented as mean + SD (n=4). Different letters (a > b > c > d > e > f) indicate a significant difference with p < 0.05, as determined using the Duncan’s multiple range test

Journal of Food and Nutrition Research. 2021, 9(12), 614-625 doi:10.12691/jfnr-9-12-1