Tables index

From

A Descriptive Assessment of the Quality of Products and Service Delivery at a Mining Canteen in Botswana

Sarah Tshepho Pona Matenge

Journal of Food and Nutrition Research. 2021, 9(10), 516-522 doi:10.12691/jfnr-9-10-3
  • Table 1. Demographic Characteristics of the Respondents (n=101)
  • Table 2. Product
  • Table 3. Service Delivery
  • Table 4. Atmosphere in the Canteen