Figure 1. Representative scans of the effect of crude extract of Lycopersicon esculentum and its fractions on platelet aggregation induced by various agonists, i.e. crude on AA, aqueous on PAF, chloroform on ADP and n-hexane on collagen

From

Antiplatelet and Antioxidant Activities of Tomato

Abdul Waheed Khan, Kashif Iqbal, Sagheer Ahmed, Saima Gul, Arif-ullah Khan, Muhammad Usman, Hafsa Bibi

Journal of Food and Nutrition Research. 2019, 7(6), 435-442 doi:10.12691/jfnr-7-6-4