Figure 2. Effect of Vaccinium corymbosum hot water extract (VCW) on blood lactate levels. Mice were administered distilled water and VCW (1 g/kg body weight/day). Blood lactate levels were evaluated before and 10 min after swimming exercise. Each value represents the mean ± S.E. in each group. The asterisk above the bar indicated a statistically different value compared to that of the Ex-CON group as assessed by Student’s t-test (p < 0.05)

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Hot Water Extract of Vaccinium corymbosum Increases Endurance Exercise Capacity by Improving Fatty Acid β-Oxidation and Antioxidant Defense System in Mice

Shintae Kim, Jeongjin Park, Yeon Hyang Kim, Jeongmin Lee, Kyungmi Kim, Woojin Jun

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