Figure 1. Effect of Vaccinium corymbosum hot water extract (VCW) on endurance swimming capacity. Mice were given distilled water and VCW (1 g/kg body weight/day). The swimming time was measured at 8 L/min. Each value represents the mean ± S.E. in each group. The asterisk above the bar presents a statistically different value compared to the Ex-CON group as assessed by Student’s t-test (p < 0.05)


Hot Water Extract of Vaccinium corymbosum Increases Endurance Exercise Capacity by Improving Fatty Acid β-Oxidation and Antioxidant Defense System in Mice

Shintae Kim, Jeongjin Park, Yeon Hyang Kim, Jeongmin Lee, Kyungmi Kim, Woojin Jun

Journal of Food and Nutrition Research. 2019, 7(3), 205-212 doi:10.12691/jfnr-7-3-5