Figure 2. A hierarchical cluster analysis based on the volatile compounds of mangaba pulps. Codes used: T0 = zero time, T3 = 3 months, T6 = 6 months, T9 = 9 months and T12 = 12 months of storage. Unpasteurized frozen by static air (UPSA); unpasteurized frozen by forced air (UPFA); pasteurized frozen by static air (PSA); and pasteurized frozen by forced air (PFA)

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The Effect of Pasteurization, Freezing and Prolonged Storage on Volatile Compounds of Mangaba Pulp

Gilma Auxiliadora Santos Gonçalves, Nathane Silva Resende, Elisângela Elena Nunes Carvalho, Jaime Vilela de Resende, Eduardo Valério de Barros Vilas Boas

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