Figure 2. Cross-sectional scanning electron microscopy images of rat bone tissue from rats fed the experimental diets. CD: control diet. RCD: raw corn diet. COMTD: Commercial tortilla diet. TTD: traditional tortilla diet. ETD: ecological tortilla diet

From

Physicochemical, Mechanical, and Structural Properties of the Femur from Rats Fed with Corn Tortillas (Zea mays L.) Prepared with Calcium Sulfate

Ma. Guadalupe Garnica-Romo, Diana Cecilia Maya-Cortés, Juan de Dios Figueroa Cárdenas, José Juan Véles-Medina, Rafael Zamora-Vega, Héctor Eduardo Martínez-Flores

Journal of Food and Nutrition Research. 2023, 11(4), 325-332 doi:10.12691/jfnr-11-4-7