Table 2. Effect of oven drying temperature on antioxidant activity of the water extract from black radish root powder

From

Effect of Heat on Antioxidant Capacity of Black Radish (Raphanus sativus L. var niger) Root

Enkhtsetseg Enkhtuya, Enkhtsetseg Lhamsuren, Minjmaa Tsend

Journal of Food and Nutrition Research. 2022, 10(3), 221-227 doi:10.12691/jfnr-10-3-7