Table 3. Analysis of variance (ANOVA) showing the linear, quadratic interaction and the lack of fit of the response variables

From

The Effects of Germination and Roasting on Nutraceutical and Antioxidant Properties of Jirani Variety of Millet

Oluwatoyin Oluwole, W. M.A.D. Binosha Fernando, Keiron Audain, Olufemi Fasanmade, Oluwatosin Ijabadeniyi, Kolawole Falade, Adjei Maame Yaakwaah, Vijay Jayasena

American Journal of Food Science and Technology. 2019, 7(6), 234-241 doi:10.12691/ajfst-7-6-11