Figure 12. Ln(Deff) against 1/T for thin- layer drying of high moisture potato slices of Tray3

From

Modeling and Evaluation of Thermal Diffusivity and Activation Energy of Potato slices in Forced Convection Multi Tray Solar Dryer

Srivastava A.K, Shukla S.K, Singh U.K

American Journal of Food Science and Technology. 2015, 3(2), 27-32 doi:10.12691/ajfst-3-2-1