Table 1. Botanical Classification of Pawpaw [9]

From

The Effects of Artificial Ripening (Calcium Carbide) on Pawpaw

Ado Umar FAROUQ, Esther Chisomu NWANI

American Journal of Food Science and Technology. 2022, 10(2), 84-88 doi:10.12691/ajfst-10-2-4