Figures index

From

Purification of Phycocyanin from Chaohu Algae by Various Salting out Methods

Kolawole B. H. E Boni, Fayu Zhang, Wu Kang, Jiaquan Wang

World Journal of Environmental Engineering. 2019, 6(1), 1-6 doi:10.12691/wjee-6-1-1
  • Figure 1. Effect of molar concentration of ammonium sulfate on purity and yield of C-phycocyanin
  • Figure 2. Influence of different molar concentration of ammonium sulfate in the two-steps salting-out on purity and yield of phcocyanin
  • Figure 3. Effect of molar concentration of Triammonium citrate on purity and yield of C-phycocyanin
  • Figure 4. Influence of different molar concentration of Triammonium citrate in the two-step salting-out on purity and yield of Phcocyanin
  • Figure 5. Effect of molar concentration of sodium citrate on purity and yield of C-phycocyanin
  • Figure 6. Influence of different molar concentration of sodium citrate in the two-step salting-out on purity and yield of phcocyanin
  • Figure 7. Effect of molar concentration of sodium sulfate on purity and yield of C-phycocyanin
  • Figure 8. Influence of different molar concentration of sodium sulfate in the second step salting-out on purity and yield of phcocyanin.