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From
Evaluation of the Biostimulant Banzaï’s Effect and the Previous Fertilizer on the Control of Cocoa Black Cherries Disease in N’Gouamoinkro, in the Department of Toumodi, Côte d'Ivoire
Franck Zokou Oro, Hermann-Desiré Lallié, Gaston Koffi Kouamé, Dominique Sanouidi, Hortense Atta Diallo
World Journal of Agricultural Research
.
2020
, 8(2), 62-69 doi:10.12691/wjar-8-2-7
Figure 1.
Symptoms of black cherries disease (Photo taken by Koffi Alain)
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Figure
2.
Map of the sub-prefecture of Kpouèbo showing N'Gouamoinkro, experimental site
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Figure 3.
Experimental device for the study of the effect of the biostimulant Banzaï on the control of rot cherries
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Figure
4.
Evolution of the rates of healthy cherries for the site with previous fertilizer (DAE)
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Figure 5.
Boxplots representing the rates of healthy cherries per treatment (DAE)
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Figure 6
. Evolution of the rates of healthy cherries for the site with previous fertilizer (DSE)
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Figure 7.
Boxplots representing healthy rates for the site with previous fertilizer (DSE)
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Figure
8.
Evolution in the rates of control of cherries by treatment and by device
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Figure 9.
Boxplots comparing median treatments of DAE and DSE devices as a function of the rate of control cherries rot
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