Tables index

From

Transforming King Coconut Waste into Functional Beverage

P.V. Munasinghe, R.M. Dharmadasa, W.C.P. Egodawatta, G. Liyanaarachchi, Udayani Binduhewa

World Journal of Agricultural Research. 2025, 13(2), 34-39 doi:10.12691/wjar-13-2-3
  • Table 1. Individual components percentage of various parts of King Coconut Waste
  • Table 2. Phytochemical and antioxidant properties of endocarp and mesocarp of king coconut waste
  • Table 3. Mineral contents of king coconut waste (KCW)
  • Table 4. Phytochemicals and antioxidant properties
  • Table 5. Proximate compositions of finally developed RTS Drink
  • Table 6. Sensory attribute of different beverage formulations