Figure 6. Comparison of information functions for trends (a) and oscillations (b) about the trend of the chemical elements content of tomato roots and organic matter forming in the mineral RIEs. ─── chemical elements content; ─ ─ ─ organic matter.

From

Dynamics of the Information Exchange and the Causal-and-Effect Relationships in Plants under Controlled Conditions

Vladimir K. Mukhomorov

World Journal of Agricultural Research. 2013, 1(1), 18-24 doi:10.12691/wjar-1-1-5