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From

Influence of Temperature and Ginger Piece Size on Heat and Mass Transfers During Convective Drying

SAWADOGO Ladifou, OUOBA Kondia Honoré, GANAME Abdou-Salam, IBRANGO Abdoul Salam, BAMA Désiré

Journal of Materials Physics and Chemistry. 2025, 13(1), 1-7 doi:10.12691/jmpc-13-1-1
  • Figure 1. Equipment used during the experiment
  • Figure 2. Variation of experimental reduced moisture content of ginger as a function of drying time
  • Figure 3. Drying rate curves of ginger samples as a function of drying time under convective drying conditions
  • Figure 4. Evolution of ln(MR) as a function of drying time for cubic ginger samples
  • Figure 5. Variation of ln(Deff) as a Function of the Inverse of Temperature (1/T)