Figure 2. Scarce foods that are on demand in KTC

From

Food Stuff Available on Market Stalls and Restaurants in Rural Urban Centers; a Case of Kagadi Town, Uganda

Charles L. Tumuhe, Jackson Kusiima, William Sekamate, Matia Mulumba

Journal of Food Security. 2020, 8(1), 29-37 doi:10.12691/jfs-8-1-4