Table 2. Characteristics of the respondents

From

Assessing Food and Nutrition Training in Burkina Faso Using the “Auditing Instrument for Food Security in Higher education (AIFSHE)”

Salimata Pousga, Olivier Bello, Judith Ann Francis, Hamidou Boly

Journal of Food Security. 2018, 6(2), 67-73 doi:10.12691/jfs-6-2-3