Tables index

From

Evaluation of Mechanisms of Phosphorus Use Efficiency in Traditional Wheat Cultivars for Sustainable Cropping

Jehad Abbadi

Journal of Food Security. 2017, 5(6), 197-211 doi:10.12691/jfs-5-6-1
  • Table 1. Effect of P supply on fresh weight (g/ pot) of wheat (Anbar, Kahhatat, and Noursi) plant parts (root, shoot, and biomass). For a given wheat cultivar and different P supply, means within each column followed by the same capital letter are not significantly different, means of the same P supply within cultivars in each column followed by the same small letter are not significantly different. P< 0.05, n=4