Table 1. Descriptive statistics for Khat chewing tendency of the households (n=564)

From

Khat Production and Consumption; Its Implication on Land Area Used for Crop Production and Crop Variety Production among Rural Household of Ethiopia

Beyene Wondafrash Ademe, Jennifer Coates C, Anders Dalsgaard, Leon Brimer, Tefera Belachew Lema

Journal of Food Security. 2017, 5(4), 148-154 doi:10.12691/jfs-5-4-5