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Table 5. Comparison of mineral contents in fruits of Solanum torvum with those of leaves of Moringa oleifera and leaves of Adansonia digitata
From
Biochemical Study and Evaluation of the Nutritional Value of
Solanum torvum
(Swartz) Fruits Used as Fruiting Vegetables in Togo
Mamatchi Melila, Bayi Reine Dossou, Kodjo Djidjolé Etse, Firmin Sika, Koffi Batchazi, Essodjolon Kanabiya, Laurance Adjo Amegah, Koffi Gilbert Lakpo, Koami Ameyran, Kou’Santa Amouzou
Journal of Food and Nutrition Research
.
2021
, 9(11), 579-584 doi:10.12691/jfnr-9-11-4
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