Figure 3. Effect of chlorogenic acid (CA) on GPDH activity (A) and PPARγ protein expression (B) protein expression in 3T3-L1 cells. (A) The cells were incubated with CA for 24 h at 37°C in 5 % CO2 incubator. (B) The cells were incubated with CA for 4 h at 37°C in 5 % CO2 incubator. Data are expressed as the mean ± SD of three independent experiments. *(p <0.05), compared to the control

From

Chlorogenic Acid Decreases Lipid Accumulation in 3T3-L1 Adipocytes by Modulating the Transcription Factors

Ching-Chih Liu, Jen-Yin Chen, Chin-Chen Chu, Shih-Ying Chen, Heuy-Ling Chu, Pin-Der Duh

Journal of Food and Nutrition Research. 2020, 8(7), 313-319 doi:10.12691/jfnr-8-7-2