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Compositional Analysis of the Transgenic Potato with High-level Phytase Expression by Bo-Chou Chen, Huan-Yu Lin, Jen-Tao Chen, Mei-Li Chao, Hsin-Tang Lin and Wen-Shen Chu Journal of Food and Nutrition Research. 2020, 8(5), 231-237 doi:10.12691/jfnr-8-5-3
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