Table 1. Descriptive terms definitions and reference standards chosen by the QDA group

From

Impact of Non-nutritive Sweeteners on the Sensory Profile and Acceptance of a Functional Tamarind Beverage

Rafael Sousa Lima, Helena Maria André Bolini

Journal of Food and Nutrition Research. 2020, 8(1), 26-32 doi:10.12691/jfnr-8-1-4