Figure 2. Comparison between pre and post HAM-D score within control and intervention Groups

From

The Effect of Eicosapentanoic Acid Administration on Inflammatory Markers and Clinical Outcome of Patients with Major Depression: A Pilot Study

El Baz A.H., El Wakeel L.M., El-Shafie T. M, Zaki M.A

Journal of Food and Nutrition Research. 2019, 7(12), 815-820 doi:10.12691/jfnr-7-12-1