Figures index

From

Antidiabetic Antioxidant and Phytochemical Profile of Yellow-Fleshed Seeded Watermelon (Citrullus Lanatus) Extracts

Muhammad Mustapha Jibril, Azizah Abdul-Hamid, Hasanah Mohd Ghazali, Mohd Sabri Pak Dek, Nurul Shazini Ramli, Ahmad Haniff Jaafar, Jeeven Karrupan, Abdulkarim Sabo Mohammed

Journal of Food and Nutrition Research. 2019, 7(1), 82-95 doi:10.12691/jfnr-7-1-10
  • Figure 1. IC50 of C. lanatus extracts for alpha-amylase inhibition Different small letters indicate significant differences (P<0.05) between sample extracts, while different capital letters indicate significant difference between solvent systems
  • Figure 2. IC50 of C. lanatus extracts for alpha-glucosidase inhibition Different small letters indicate significant difference (P<0.05) between sample extracts, while different capital letters indicate significant difference between solvent systems
  • Figure 3. Total phenolics content of yellow fleshed seeded C. lanatus extracts Different small letters indicate significant differences (P<0.05) between sample extracts, while different capital letters indicate significant difference between solvent systems
  • Figure 4. ABTS radical inhibition of C. lanatus extracts Different small letters indicate significant differences (P<0.05) between sample extracts, while different capital letters indicate significant difference between solvent systems
  • Figure 5. IC50 of C. lanatus extracts for DPPH radical inhibition. Different small letters indicate significant difference (P<0.05) between sample extracts, while different capital letters indicate significant difference between solvent systems
  • Figure 6. Ferric reducing antioxidant power of yellow fleshed seeded C. lanatus extracts. Different small letters indicate significant differences (P<0.05) between sample extracts, while different capital letters indicate significant difference between solvent systems