Science and Education Publishing
From Scientific Research to Knowledge
Submission
Browse by Subjects
Search
Journal Home
For Authors
Online Submission
Current Issue
Archive
About Us
Tables index
From
A Review 'Clean Labeling': Applications of Natural Ingredients in Bakery Products
Kamila de Oliveira do Nascimento, Sany do Nascimento Dias Paes, Ivanilda Maria Augusta
Journal of Food and Nutrition Research
.
2018
, 6(5), 285-294 doi:10.12691/jfnr-6-5-2
Table 1. Studies concerning clean label bakery products
Full size table and legend