Table 1. Studies concerning clean label bakery products

From

A Review 'Clean Labeling': Applications of Natural Ingredients in Bakery Products

Kamila de Oliveira do Nascimento, Sany do Nascimento Dias Paes, Ivanilda Maria Augusta

Journal of Food and Nutrition Research. 2018, 6(5), 285-294 doi:10.12691/jfnr-6-5-2