Table 3. Serum and Liver Lipid Peroxide Measurements for the Four Dietary Groups

From

Anti-Obesity Effect of Proanthocyanidins from the Coat of Scarlet Runner Beans on High-Fat Diet-Fed Mice

Zhaohong Ci, Chengyu Jiang, Shuo Feng, Shan Wu, Yang Cui, Yuki Sasaki, Michiyuki Kojima

Journal of Food and Nutrition Research. 2018, 6(2), 103-109 doi:10.12691/jfnr-6-2-6