Figure 1. HPLC for TC from SP: A: Torularhodin, B: Torulene, C: γ-carotene, D: β–carotene.

From

Study the Effect of Total Carotenoids from Sporidiobolus pararoseus on Acute Lung Inflammation in Mice Exposed to Cigarette Smoke

Margaret Zaitoun, Maissam Ghanem, Chang Liu, Shuqing Wu, Yuliang Cheng, Weirong Yao, Yahui Guo, He Qian

Journal of Food and Nutrition Research. 2018, 6(12), 740-747 doi:10.12691/jfnr-6-12-4