Figures index

From

Some Phytochemicals and Anti-inflammation Effect of Juice from Tiliacora triandra Leaves

Monthana Weerawatanakorn, Kamonwan Rojsuntornkitti, Min-Hsiung Pan, Donporn Wongwaiwech

Journal of Food and Nutrition Research. 2018, 6(1), 32-38 doi:10.12691/jfnr-6-1-6
  • Figure 1. Effects of lyophilized TT leaves juice powder on LPS-induced nitrite production. RAW 264.7 cells were exposed to various concentration of sample with LPS (100 ng/mL) for 24 h. At the end of incubation time, 100 µL of the culture medium was collected for the nitrite assay using the Griess reagent. (*, P < 0.05 compared with the LPS treatment only; #, P < 0.05 compared with the control)
  • Figure 2. Effects of lyophilized TT leaves juice powder on the cell survival of RAW 264.7 cells. RAW 264.7 cells were treated with different concentrations of sample for 24 h. Viability of the cells was determined by MTT assay. RAW 264.7 cells were treated with 0.1% DMSO as vehicle control. Data were represented as means ± SE for three determinations
  • Figure 3. Effects of lyophilized TT leaves juice powder on LPS-induced iNOS and COX-2 protein expression in macrophage RAW 264.7 cells. Cells were treated with 100 ng/mL LPS only or with sample for 24 h. The total cell lysate were prepared and the levels of iNOS and COX-2 in cell lysates were analyzed by Western blotting. β-Actin was used as a loading control