Tables index

From

Haematology and Growth Study of Albino Rats Fed Varying Inclusions of Cooked Canavalia Plagiosperma Piper Seed Meal Based-Diets

Alagbaoso S.O, Nwosu J.N., Njoku N.E., Okoye E.C., Eluchie C.N., Agunwa I.M

Journal of Food and Nutrition Research. 2017, 5(9), 649-658 doi:10.12691/jfnr-5-9-4
  • Table 1. Proximate composition of the diets fed to Albino Rats
  • Table 2. Growth Performance of the Experimental Animals and Protein Efficiency Ratio (PER) of Cooked Seeds of Canavalia Plagiosperma
  • Table 3. Effect of Cooked (50 minutes) C. Plagiosperma seed on the Haematological Parameters of Albino rats
  • Table 4. Differential counting of leucocytes in the blood of Albino rats fed different levels of Cooked (50 Minutes) Canavalia plagiosperma piper