Figure 6. Chromatogram of indole-3-carbinol in standard and samples of cabbage and broccoli

From

Development of a Simple Method for Determination of Anti-cancer Component of Indole-3-carbinol in Cabbage and Broccoli

Zhansheng Li, Xiaochun Wei, Lingyun Li, Yumei Liu, Zhiyuan Fang, Limei Yang, Mu Zhuang, Yangyong Zhang, Honghao Lv

Journal of Food and Nutrition Research. 2017, 5(9), 642-648 doi:10.12691/jfnr-5-9-3