In this study, we investigated the effects of Perilla frutescens var. acuta aqueous extract (PFA) on eyestrain using in vitro, ex vivo, and clinical tests. We confirmed the antioxidant activity of compounds present in the extract by using high-performance liquid chromatography. PFA contains antioxidant compounds such as rosmarinic acid, luteolin-7-O-glucuronide, and apigenin-7-O-glucuronide, and has been shown to inhibit reactive oxygen species generation in C2C12 muscle cells. In an ex vivo study, PFA inhibited the carbachol (100 μM)-induced contraction of ciliary muscle from rabbit eyeball. We then investigated the mechanism by which PFA caused muscle relaxation and found that it effectively increased cyclic GMP production and inhibited PDE5A activity, but did not affect the cyclic AMP pathway, in cultured human aortic smooth muscle cells. In addition, PFA (50, 100, and 200 µg/mL) dose-dependently decreased basal intracellular calcium in smooth muscle cells and attenuated the endothelin-1-stimulated increase in intracellular calcium. Finally, we performed a clinical study to evaluate the effects of PFA on the near point of accommodation (NPA) after visual display terminal (VDT) work. Thirty participants were randomized to either PFA (500 mg/day) or placebo, and intake for one consecutive week. NPA was evaluated before and after 2 h of VDT work, and was found to be improved in the PFA-treated group. Thus, our findings show that PFA may ameliorate visual fatigue.
Eye fatigue has been steadily increasing in recent years, with the growing use of visual display terminals (VDT) such as computers and smartphones 1, 2, 3. The symptoms of eye fatigue include ocular pain, dry eye sensation, headache, dizziness, ghost images, eye pain, dryness, heavy eyelids, and blurred vision 4, 5. Recently, research conducted at the National Institute for Occupational Safety and Health (NIOSH) showed that over 50% of frequently VDTs users reported visual fatigue and other ocular problems associated with VDT use 6.
Some researchers reported oxidative stress as the cause of eye fatigue and various eye conditions 7. Reactive oxygen species (ROS) produced in the crystalline lens induced eye strain 8. Some studies have reported that certain natural plant-derived extracts, including bilberry, Haematococcus pluvialis, blackcurrant, and black soybean hull extracts, can ameliorate visual fatigue and exert antioxidant effects 2, 7, 9. Antioxidant compounds have Been shown to be effective in improving visual function 7, 10.
Visual fatigue is related to the accommodative ability of the eye to everyday activities 9. Clinical studies have showed visual fatigue is closely associated with ophthalmic factors, which represents the accommodative ability of the eye such as the near point of accommodation (NPA) 9, 11, 12. Accommodation provides the ability to change in focusing power controlled by the crystalline lens that during ciliary muscle contraction, thus allowing the eye to focus on near objects 13. Eye fatigue is caused by the excessive use and resultant exhaustion of the ciliary muscle 14. A decrease in the accommodative ability of the eye is caused by the loss of ciliary muscle function, which regulates the thickness of the lens 15, 16, 17. The mechanism underlying ciliary muscle relaxation has been extensively studied in the search for drug therapies for the treatment of eye diseases 18. Relaxation of ciliary smooth muscle is mediated by two mechanisms: cyclic AMP (cAMP)-dependent pathways, including prostaglandin receptor-mediated responses, and cyclic GMP (cGMP)-dependent pathways 19. In general, increased cAMP and cGMP induces smooth muscle relaxation 20. In addition, intracellular Ca2+ concentration [Ca2+]i in smooth muscles is a major factor affecting the contraction of ciliary smooth muscle 20.
Perilla frutescens var. acuta is a traditional medicinal plant used in Asian countries, including Korea, China, and Japan, for treating symptoms such as depression, anxiety, allergies, bacterial and fungal infections, common cold, shivering fits, fever, chest pains, and cough 21, 22, 23. The leaves of this plant are widely consumed in sushi, soups, and salads, as a spice and food colorant, and for garnishing 24. Previous pharmacological studies have shown that P. frutescens var. acuta exerts antioxidant, anti-inflammatory, anti-allergic, anti-microbial, and anti-tumor effects 25, 26, 27, 28. In addition, studies have reported that flavonoids, phenolic acids, and anthocyanins were isolated from the leaves of P. frutescens 29. Phenolic compounds in this plant extracts exhibit high antioxidant activity 24. However, the effect of these compounds on visual fatigue has not yet been elucidated. To the best of our knowledge, this is the first study to report the effects of an aqueous extract of P. frutescens var. acuta (PFA) on visual fatigue. We investigated the effects of PFA on of ROS generation in smooth muscle cells to confirm the antioxidant activity of its constituents, as well as its ability to cause relaxation in rabbit ciliary body muscle through the cGMP pathway. Finally, we performed a clinical study to determine the effect of PFA on NPA.
Dried leaves (3 kg) were extracted in 10 volumes (w/v) of distilled water for 3 h at 100°C according to the method reported by Kim et al with slight modifications 30. The process was repeated three times and the resulting filtrates were pooled, concentrated under reduced pressure at 40°C, and lyophilized at −50°C to obtain a solid reddish-brown residue (650 g).
2.2. High-performance Liquid Chromatography (HPLC) Analysis for Identification of Phytochemical CompositionHPLC analysis of PFA was performed using a YL 9100 HPLC system (Young Lin Instrument Co. Ltd., Korea) equipped with a binary pump (YL9111), UV/VIS detector (9120), and auto sampler (9150), and a Triart C18 plus column (250 × 4.6 mm, 5 µm, YMC Co. Ltd.). The detection wavelength was set at 325 nm for water extract, luteolin-7-O-extract, apigenin-7-O-extract, and rosmarinic acid. The column thermostat was maintained at 35°C.
Methanol and water (containing 0.1% formic acid) were used as the mobile phase A and B, respectively. The elution profile was as follows: 0–10 min, 30% A; 10–30 min, 30–50% A; 30–35 min, 60% A; 35–40 min, 60–70% A; 40–45 min, 70–100% A; 45–53 min, 100% A; 53–56 min, 100–30% A; 56–60 min, 30% A. The flow rate was 1 mL/min, and the injection volume was 10 µL.
2.3. Measurement of ROS Levels In Muscle CellsMouse myoblast C2C12 cells (ATCC, Manassas, VA, USA) were maintained in Dulbecco's Modified Eagle Medium supplemented with 10% fetal bovine serum (GIBCO®; Life Technologies Co., Carlsbad, CA, USA), 100 units/mL of penicillin, and 100 µg/mL of streptomycin and maintained in a humidified cell incubator under an atmosphere of 5% CO2 at 37°C. The ROS levels inhibition activity in muscle cells of PFA was measured using the method reported by Kim et al 31. Cells (5 × 105 cells/mL of medium/well) were seeded in a 48-well plate and pretreated with PFA (50, 100, and 200 μg/mL) for 24 h prior to induction of stress by hydrogen peroxide (H2O2, 200 μM) and further incubation for 2 h. Cell viability was measured by the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay. To measure ROS levels, cells were washed twice with phosphate-buffered saline (PBS), lysed with 1% Triton X-100 in PBS for 10 min at 37°C, and stained with 10 μM 2',7'-dichlorodihydrofluorescein diacetate (DCFH-DA) for 30 min at room temperature in the dark. The cells were then washed twice with ice-cold PBS, and fluorescence intensity was examined using a fluorescence microscope (Olympus Optical, Japan) and measured using a microplate fluorometer (SpectraMax M2, Molecular Devices, Sunnyvale, CA) at excitation and emission wavelengths of 485 and 530 nm, respectively.
2.4. Relaxation of Rabbit Ciliary MuscleFemale clean rabbits (2.4-2.7 kg) were purchased from Samtako (Osan, Korea) and were anesthetized with an intramuscular injection of Zoletil-Rompun mixture (1:2). The isolation of ciliary muscle was performed according to the method reported by Matsumoto et al with slight modifications 19. The eyes were immediately enucleated and placed in Krebs solution at 4°C (CaCl2 1.5 mM, NaCl 118 mM, KCl 4.7 mM, MgSO4 1.1 mM, KH2PO4 1.2 mM, NaHCO3 25 mM, and glucose 10 mM; pH 7.4). The ciliary muscle was carefully ablated from the sclera after removal of the crystalline lens, cut into a 3 mm × 6 mm strip, and suspended in Krebs solution bubbled with a gas mixture of 5% CO2 and 95% O2 at 37°C. Muscle contractions were measured using force transducers connected to a physiograph recorder (Powerlab 4/30; AD Instruments, New South Wales, Australia) and a Power Lab data-acquisition system. Basal tension was applied at a loading weight of 1 g using a tension transducer. Following 90 min of equilibration, the ciliary muscle was stimulated by the addition of 100 µM/mL carbachol. When the resultant tension reached a plateau value, the ciliary muscle was washed with Krebs solution. After 30 min, upon establishment of baseline tension, a second stimulation was applied by a further addition of 100 µM/mL carbachol. This process was repeated multiple times, and each time, the ciliary muscle was washed with Krebs solution to re-establish the baseline. After the tenth stimulation, PFA (100 and 200 µg/mL) was added to the ciliary muscle, and the resultant tension was monitored. This study was performed according to the guidelines of the Animal Care and use review Committee of Jeollanamdo Institute of Natural Resources Research (JINR 1603).
2.5. Mechanisms Underlying Smooth Muscle RelaxationPrimary human aortic smooth muscle cells (hASMCs) were purchased from the ATCC (American Type Culture Collection, PCS-100-012, Manassas, VA, USA) and maintained in vascular cell basal medium (ATCC, PCS-100-030) supplemented with vascular smooth muscle cell growth kit (ATCC, PCS-100-042) in a humidified cell incubator under an atmosphere of 5% CO2 at 37°C. For experiments, hASMCs were plated in complete medium on 6-well plates at a concentration of 5 × 105 cells/well. After 24 h, cells were pretreated for 10 min with PBS buffer containing 1 mM 3-isobutyl-1-methylxanthine (IBMX), a phosphodiesterase inhibitor. PFA (50, 100, and 200 μg/mL) was then added and the cells were incubated for 15, 30, and 60 min. Media was aspirated and the cGMP content of each sample was determined using a cyclic GMP ELISA kit from Cell Biolabs, Inc. (San Diego, CA), according to the manufacturer’s instructions. Intracellular cAMP levels were measured using a cAMP ParameterTM assay kit (R&D Systems Europe, Ltd., Abingdon, UK) according to the manufacturer’s instructions.
PDE5A and PDE3A activities were assayed using kits according to the manufacturer’s instructions (BPS Bioscience, San Diego, CA). Briefly, each 50 μL reaction mixture contained 10 ng/mL PDE5A or 20 ng/mL PDE3A, or both, and 200 nM FAM-Cyclic-3′,5′-GMP or 200 nM FAM-Cyclic-3′,5′-AMP, or both. PFA (50, 100, and 200 μg/mL) was diluted in PDE assay buffer, and 5 μL of the dilution was added to a 50 μL reaction volume. The reaction mixtures were incubated at room temperature for 1 h. A diluted binding agent (100 μL) was then added to each well, and the reaction mixtures were incubated at room temperature for 1 h with slow shaking. The fluorescence polarization of each sample was obtained using a 480 nm excitation filter and 528 nm emission filter. The percentage of inhibition was calculated using the following formula (1).
![]() | (1) |
The [Ca2+]i levels inhibition in muscle cells of PFA was measured using the method reported by Lee et al 32. The acetoxymethyl-ester form of Fura-2 (Fura-2/AM) was used as the fluorescent Ca2+ indicator. hASMCs were incubated for 60 min at room temperature with 5 µM Fura-2/AM and 0.001% Pluronic F-127 in HEPES-buffered solution of the following composition (in mM): 155 NaCl, 3 KCl, 2 CaCl2, 10 HEPES, 10 glucose, and 1 µM glycine, adjusted to pH 7.4 with NaOH. The cells were stabilized in HEPES-buffered solution for 5 min, followed by PFA treatment (50, 100, and 200 µg/mL) for 100 s to confirm changes in [Ca2+]i levels. To induce a [Ca2+] response, the cells were stimulated with endothelin-1 (ET-1; 10 nM) for 100 s following treatment with PFA (50, 100, and 200 µg/mL) or control for 100 s. Next, the cells were illuminated using Lambda XL and excitation wavelengths of 340 and 380 nm were selected. Data were acquired every 2 s. All imaging data were collected and analyzed using MetaMorph software.
2.6. Clinical Measurement of AccommodationThis study was approved by the Institutional Review Board (IRB) of Dongshin University Oriental Hospital (IRB approval number: DSGOH-033). The study design was a randomized, placebo-controlled, double-blind comparison study. Thirty participants who have no eye disease were randomly assigned to the test and placebo groups (n=30 per group). Each subject intake test sample and placebo during 1 week, and VDT loads were imposed by having the subjects play smartphone for 2 h on the final days.
NPA (in cm) was evaluated before and after 2 h of VDT work in the test sample and placebo group after using push-up tests. A 20/30 single letter on a fixation stick, positioned approximately 40 cm from the subject, served as the target and was moved gradually closer to the subject until the subject noticed the target starting to blur. This was considered the endpoint.
2.7. Statistical AnalysisThe results of in vitro and ex vivo tests are expressed as the mean ± standard error of the mean (SEM). Data from the groups were compared by analysis of variance (ANOVA), followed by Dunnet’s post hoc test. All statistical analyses were performed using GraphPad Prism 5 for Windows (GraphPad Software, San Diego, California, USA). Clinical test data were expressed as the mean ± SE. Analysis between the groups was performed via t-test using SPSS 21.0. P values < 0.05 were considered statistically significant.
Quantitative HPLC analysis of PFA revealed three main antioxidant compounds: rosmarinic acid, luteolin-7-O-glucuronide, and apigenin-7-O-glucuronide (Figure 1). We investigated the inhibitory effect of PFA on H2O2-induced oxidative stress in muscle cells and observed that PFA inhibited ROS generation in H2O2-induced C2C12 cells in a dose-dependent manner (Figure 2B), without causing cell toxicity (Figure 2A).
We evaluated the ability of PFA to cause relaxation in rabbit ciliary muscle. After the resting tension of each ciliary muscle strip had stabilized, sustained contraction of approximately 100 mg was maintained by the addition of 100 µM/mL carbachol (Figure 3). After stabilization of carbachol-induced contraction, PFA was added, resulting in sustained and progressive relaxation within 40–60 min. The control (distilled water) exerted no relaxation effect on carbachol-induced contraction, while PFA (200 µg/mL) produced significant relaxation.
We investigated whether PFA increased intracellular cGMP and cAMP production in hASMCs. PFA (50, 100, and 200 μg/mL) produced a concentration- and time-dependent increase in intracellular cGMP levels, with stimulation observed 15–60 min after the addition of the extract (Figure 4A). In addition, PFA had no apparent effect on cAMP levels at different concentrations and incubation times (Figure 4B). These results showed that PFA directly increased cGMP concentrations (P < 0.05 and P < 0.01), but no significant effect on cAMP levels was observed (P > 0.05).
We examined the effect of PFA on PDE5A and PDE3A inhibitory activity using the PDE assay kit. PFA significantly inhibited PDE5A activity in a dose-dependent manner, but no inhibitory effect was observed on PDE3A activity (Figure 5A, B). PFA treatment at concentrations of 50, 100, and 200 μg/mL inhibited PDE5A activity in a dose-dependent manner to 51.23 ± 0.29, 42.42 ± 0.13, and 36.58 ± 0.37%, respectively (Figure 5A).
To investigate whether the inhibitory effect of PFA on muscular contraction is associated with the attenuation of [Ca2+]i, we examined its effects on [Ca2+]i levels using Fura-2 ratiometric Ca2+ imaging. As shown in Figure 6, the control had no effect on [Ca2+]i. However, PFA significantly reduced basal [Ca2+]i levels in a dose-dependent manner.
To confirm the effects of PFA on Ca2+ signaling in smooth muscle cells, we determined whether Ca2+ release was affected by PFA. Application of 10 nM of ET-1 to hASMCs induced a statistically significant elevation (P < 0.001) in [Ca2+]i, which was inhibited by PFA treatment (50, 100, and 200 µg/mL; Figure 7).
NPA was measured before and after VDT work for 2 h, and was 8.68±2.98 and 7.83±3.08 cm, respectively, in the dominant eye, indicating a significant decrease (P < 0.001). The NPA for the non-dominant eye was 8.38±3.13 cm before VDT use and 7.67±3.21 cm after 2 h of VDT use, also indicating a significant decrease (P < 0.001). The NPA for both the eyes before and after 2 h of VDT work was 7.96±2.97 and 7.27±3.25 cm, respectively, representing a significant decrease (P < 0.001). However, NPA did not improve in the placebo group. The NPA in the placebo group before and after 2 h of VDT use was 8.90±2.60 and 9.63±2.40 cm, respectively, for the dominant eye (P < 0.001). For the non-dominant eye, the NPA before and after 2 h of VDT work was 8.60±2.49 and 9.43±2.42 cm, respectively (P < 0.001). The NPA for both eyes before and after 2 h of VDT work was 9.00±2.45 and 9.67±2.48 cm, respectively (P < 0.001; Table 1).
Recently, the widespread use of various VDTs, such as smartphones, televisions, and computer monitors, has become a serious global health concern 33, 34. Increased VDT use has resulted in a concurrent increase in various symptoms associated with eye fatigue, including ocular pain, dry eye sensation, excess tears, and blurred vision 4, 5. The aim of the present study was to investigate whether PFA exerts ameliorating effects on visual fatigue. Several studies have demonstrated that certain food ingredients, such as docosahexaenoic acid 35, eicosapentaenoic acid 35, omega-3 fatty acids 36, lutein 37, zeaxanthin 37, astaxanthin 9, bilberry extract 2, black soybean hull extract 9, and anthocyanin 19, 38 can improve visual fatigue.
Some studies have examined the relationship between oxidative stress and various ophthalmic diseases 8, 39. Food constituents with antioxidants have been reported to be effective in improving visual systems 13. Other studies have reported that astaxanthin, bilberry extract, and lutein exert antioxidant effects 2, 9. In support of these reports, we identified the major polyphenolic components in PFA as apigenin-7-O-diglucuronide, luteolin-7-O-diglucuronide, and rosmarinic acid using HPLC analysis, and these compounds showed antioxidant activity. In addition, our experimental results showed that PFA significantly inhibited ROS generation in H2O2-induced muscle cells without causing cell toxicity.
The accommodative ability of the eyes, controlled by the action of ciliary muscle, may directly lead to eye fatigue 40. In a previous study, it was reported that astaxanthin may improve accommodation owing to its relaxing effect on the ciliary muscle 41, 42. Moreover, bilberry and black soybean hull extracts improved accommodative ability and ciliary muscle relaxant effects 9. We conducted a randomized, placebo-controlled, double-blind comparison study of 30 subjects to verify the effect of PFA on the accommodative ability of the eye. By measuring NPA, we showed that VDT work for 2 h significantly improved accommodative ability compared with placebo. Increased cGMP content in smooth muscle cells suppresses contractions. In this study, PFA (200 µg/mL) relaxed carbachol-induced contractions of ciliary muscles. In accordance with the results of previous studies, our data indicate that PFA induced the relaxation of carbachol-induced ciliary muscle contraction via increased cGMP production. However, PFA did not affect cAMP content. PDEs selectively degrade both cAMP and cGMP through hydrolysis in smooth muscle tissues 43. cAMP hydrolysis is mediated by PDE1, 2, 3, and 10 and cGMP hydrolysis by PDE5, 6, and 9 43. In this study, we demonstrated that PFA significantly inhibited PDE5A activity in a dose-dependent manner, but exhibited no inhibitory effect on PDE3A activity. In a previous study, delphinidin-3-rutinoside relaxed bovine ciliary smooth muscle by activating the ET-B receptor and the NO/cGMP pathway 20. In addition, it has been reported that bovine ciliary smooth muscle relaxation is mediated by the cGMP pathway 44. Furthermore, cGMP is known to decrease Ca2+ levels in smooth muscle cells, thus leading to smooth muscle relaxation 20. Our results indicate that PFA treatment (50, 100, and 200 μg/mL) significantly reduced basal [Ca2+]i and inhibited ET-1-induced [Ca2+]i in a dose-dependent manner.
In conclusion, this is the first study to demonstrate that PFA ameliorated visual fatigue. PFA also mediated the relaxation of ciliary smooth muscle via the cGMP pathway, and significantly improved accommodative ability compared with the placebo group in a clinical study. Our results indicate the beneficial effects of PFA in improving visual fatigue.
This research was supported by the Support Program for Creative Industry Institutes (Commercial Bio-technology Sophistication Platform Construction Program, R0003950) funded by the Ministry of Trade, Industry & Energy (MOTIE, Korea).
The authors have no conflicts of interest to declare.
NPA, near point of accommodation; PFA, Perilla frutescens var. acuta aqueous extract; ROS, reactive oxygen species; PDE, phosphodiesterase.
[1] | Parihar, JK., Jain, VK., Chaturvedi, P., Kaushik, J., Jain, G. and Parihar, KS, “Computer and visual display terminals (VDT) visionsyndrome (CVDTS),” Medical Journal Armed for India, 72(3), 270-276, 2016. | ||
In article | View Article PubMed | ||
[2] | Ozawa, Y., Kawashia, M., Inoue, S., Inacgki, E., Suzuki, A., Ooe, E., Kobayashi, S. and Tsubota, K, “Bilberry extract supplementation for preventing eye fatigue in video disply terminal workers,” The Journal of Nutrition Health & Aging, 19(5), 548-554, 2015. | ||
In article | View Article PubMed | ||
[3] | Yoshihara, A., Yamanaka, K. and Kawakami, M, “Effects of polyphenol on visual fatigue caused by VDT work,” International Journal of Occupational Safety and Ergonomics, 15(3), 339-343, 2009. | ||
In article | View Article PubMed | ||
[4] | Goto, E., Yagi, Y., Matsumoto, Y. and Tsubota, K, “Imparied functional visual acuity of dry eye patients,” American Journal of ophthalmology, 133(2), 181-186, 2002. | ||
In article | View Article | ||
[5] | Wolkoff, P., Nojgaaard, JK., Troiano, P. and Piccoli, B, “Eye complaints in the office environment: precorneal tar film integrity in fluenced by eye blinking efficiency,” Occupational and enviromental medicine, 62(1), 4-12, 2005. | ||
In article | View Article | ||
[6] | Loh, KY. and Reddy, SC, “Understanding and preventing computer vision syndrome,” Malaysian Family Physician, 3(3), 128-130, 2008. | ||
In article | PubMed PubMed | ||
[7] | Hashimoto, H., Arai, K., Hayashi, S., Okamoto, H., Takahashi, J., Chikuda, M. and Obara, Y, “Effects of astaxanthin on antioxidation in human aqueous humor,” Journal of Clinical Biochemistry and Nutrition, 53(1), 1-7, 2013. | ||
In article | View Article PubMed | ||
[8] | Michael, R. and Bron, AJ, “The ageing lens and cataract: a model of normal and pathological ageing,” Philosophical Transactions of The Royal Society B, 366(1568), 1278-1292, 2011. | ||
In article | View Article PubMed | ||
[9] | Kona, K., Shimizu, Y., Takahashi, S. and Yui, K, “Effect of multiple dietary supplement containing lutein, astaxanthin, cyaniding-3-glucoside,and DHA on accommodative ability,” Immunology, Endocrine and Metabolic Agent in Medicinal Chemistry, 14(2), 114-125, 2014. | ||
In article | View Article PubMed | ||
[10] | Park, CY., Gu, N., Lim, CY., Oh, JH., Chang, M., Kim, M. and Rhee, MY, “The effect of Vaccinium uliginosum extract on tablet computer induced asthenopia: randomized placebo-controlled study,” BMC Complementary and Alternative Medicine, 1-9, 2016.\ | ||
In article | View Article | ||
[11] | Ozawa, Y., Kawashima, M., Inoue, S., Inagaki, E., Suzuki, A., Ooe, E., Kobayashi, S. and Tsubota, K, “Bilberry extract supplementation for preventing eye fatigue in video display terminal workers,” The journal of Nutrition, Health & Aging, 19(5), 548-554, 2015. | ||
In article | View Article PubMed | ||
[12] | Wee, SW. and Moon, NJ, “Clinical evaluation of accommodation and ocular surface stability relavant to visual asthenopia with 3D displays,” BMC Opthalmology, 14(29), 1-6, 2014. | ||
In article | View Article | ||
[13] | Uchino, Y., Uchino, M., Dogru, M., Fukagawa, K. and Tsubota, K, “Improvement of accommodation with anti-oxidant supplementation in visual display terminal users,” The journal of nutrition, health & aging, 16(5), 478-481, 2012. | ||
In article | View Article PubMed | ||
[14] | Iwao, K. and Tsutomu, A, “A novel in vitro model for screening and evaluation of anti-asthenopia drug,” Journal of Pharmacological Sciences, 93, 222-224, 2003. | ||
In article | View Article | ||
[15] | Richdale, K., Sinnott, L., Bullimore, MA., Wassenaar, PA., Schmalbrock, P., Kao, CY., Patz, S., Mutti, DO., Glasser, A. and Zadnik, K, “Quantification of age-related and per diopter accommodative changes of the lens and ciliary muscle in the emmetropic human eye,” Investigative Ophthalmology & Visual Science, 54(2), 1095-1105, 2013. | ||
In article | View Article PubMed | ||
[16] | Park, KA., Yun, JH. and Kee, CW, “The effect of cataract extraction on the contractility of ciliary muscle,” American Journal of Ophthalmology,146(1), 8-14, 2008. | ||
In article | View Article PubMed | ||
[17] | Hermans, EA., Dubbelman, M., Heijde, V. and Heethaar, RM, “Estimating the external force acting on the human eye lens during accommodation by finite element modeling,” Vision Research, 46(21), 3642-3650, 2006. | ||
In article | View Article PubMed | ||
[18] | Beauregard, C., Liu, Q. and Chiou, GC, “Effects of nitric oxide donors and nitric oxide synthase substrates on ciliary muscle contracted by carbachol and endothelin for possible use in myopia prevention,” Journal of Ocular Pharmacology and Therapeutics, 17(1), 1-9, 2001. | ||
In article | View Article PubMed | ||
[19] | Matsumoto, H., Kamm, KE., Stull, JT. and Azuma, H, “Delphinidin-3-rutinoside relaxes the bovine ciliary smooth muscle through activation of ETB receptor and NO/cGMP pathway,” Experimental Eye Research, 80(3), 313-322, 2005. | ||
In article | View Article PubMed | ||
[20] | Noriko, W., Yukari, T., Kazuya, M., Takahiro, O., Hiroma, TU. and Yasuo, G, “Inhibitory effects of amlexanox on carbachol-induced contractions of rabbit ciliary muscle and guinea-pig taenia caecum,” Journal of Pharmacy and Pharmacology, 52(11), 1377-1385, 2000. | ||
In article | View Article | ||
[21] | Lee, CW., Choi, HM., Kim, SY., Lee, JR., Kim, HJ., JO, C. and Jung, S, “Influence of Perilla frutescens var. acuta water extract on the shelf life and physicochemical qualities of cooked beef patties,” Korean Journal of Food Science of Animal Resources, 35(3), 389-397, 2015. | ||
In article | View Article PubMed | ||
[22] | Kim, EY., Choi, HJ., Chung, TW., Choi, JY., Kim, HS., Jung, YS., Lee, SO. and Ha, KT, “Water-extracted Perilla frutescens increases endometrial receptivity though leukemia inhibitory factor-dependent expression of integrins,” Journal of Pharmacological Scienses, 131(4), 259-266, 2016. | ||
In article | View Article PubMed | ||
[23] | Fengxian, Z., Takayuki, A., Akihiko, S., Yoriko, K., Hisashi, N. and Hirotoshi, T, “Rosmarinic acid extract for antioxidant, antiallergic, and α-glucosidase inhibitory activities, isolated by supramolecular technique and solvent extraction from Perilla leaves,” Journal of Agriculaura and Food Chemistry, 62(4), 885-892, 2014. | ||
In article | View Article PubMed | ||
[24] | Jun, HI., Kim, BT., Song, GS. and Kim, YS, “Structural characterization of phenolic antioxidants from purple perilla (Perilla frutescens var. acuta) leaves,” Food Chemistry, 148(1), 367-372, 2014. | ||
In article | View Article PubMed | ||
[25] | Meng, L., Loazno, YF., Gaydou, EM. and Li, B, “Antioxidant activities of polyphenols extracted from Perilla frutescens varieties,” Molecules, 14(1), 133–140, 2009. | ||
In article | View Article PubMed | ||
[26] | Banno, N., Akihisa, T., Tokuda, H., Yasukawa, K., Hicashihara, H., Ukiya, M., Watanabe, K., Kimura, Y., Hasegawa, J. and Nishino, H, “Triterpene acids from the leaves of Perilla frutescens and their anti-inflammatory and antitumor-promoting effects,” Bioscience Biotechnology, and Biochemistry, 68(1), 85-90, 2004. | ||
In article | View Article PubMed | ||
[27] | Oh, HA., Park, CS., Ahn, HJ., Park, YS. and Kim, HM, “Effect of Perilla frutescens var. acuta Kudo and rosmarinic acid on allergic inflammatory reactions,” Experimental Biology and Medicine, 236(1), 99-106, 2011. | ||
In article | View Article PubMed | ||
[28] | Kang, R., Helms, R., Stout, MJ., Jaber, H., Chen, Z. and Nakatsu, T, “Antimicrobial activitiy of the volatile constituents of Perilla frutescens and its sysnergistic effects with polygodial,” Journal of Agricultural and Food Chemistry, 40(11), 2326–2330, 1992. | ||
In article | View Article | ||
[29] | Meng, L., Lozano, Y., Bombarda, I., Gaydou, EM. and Li, B, “Polyphenol extraction from eight Perilla frutescens cultivars,” Comptes Rendus Chimie, 12(5), 602-611, 2009. | ||
In article | View Article | ||
[30] | Kim, EY., Choi, HJ., Chung, TW., Choi, JY., Kim, HS., Jung, YS., Lee, SO. and Ha, KT, “Water-extracted Perilla frutescens increases endometrial receptivity though leukemia inhibitory factor-dependent expression of integrins,” Journal of Pharmacological Sciences, 131(4), 259-266, 2016 | ||
In article | View Article PubMed | ||
[31] | Kim, SH., Hwang, JT., Park, HS., Kwon, DY. and Kim, MS, “Capsaicin stimulates glucose uptake in C2Cl2 muscle cells via the reactive oxygen species (ROS)/AMPK/p38 MAPK pathway,” Biochemical and Biophysical Research Communications, 439(1), 66-70, 2013. | ||
In article | View Article PubMed | ||
[32] | Lee, JH., Chae, MR., Sung, HH., Ko, M., Kang, SJ. and Lee, SW, “Endothelium-independent relaxant effect of Rubus Coreanus extracts in corpus cavernosum smooth muscle,” International Society for Sexual Medicine, 10(7), 1720-1729, 2013. | ||
In article | View Article PubMed | ||
[33] | Davey, S. and Davey, A, “Assessment of smartphone addiction in Indian adolescents: a mixed method study by systematic-review and meta-analysis approach,” International Journal of Preventive Medicine, 5(12), 1500-1511, 2014. | ||
In article | PubMed PubMed | ||
[34] | Nathan, N. and Zeitzer, J, “A survey study of the association between mobile phone use and daytime sleepiness in California high school students,” BMC Public Health, 13, 840-845, 2013. | ||
In article | View Article PubMed | ||
[35] | Kawabata, F. and Tsuji, T, “Effects of dietary supplementation with a combination of fish oil, bilberry extract, and lutein on subjective symptoms of asthenopia in humans,” Biomedical Research, 32(6), 387-393, 2011. | ||
In article | View Article PubMed | ||
[36] | Miljanović, B., Trivedi, KA., Dana, MR., Gilbard, JP., Buring, JE. and Schaumberg, DA, “Relation between dietary n-3 and n-6 fatty acids and clinically diagnosed dry eye syndrome in women,” The American Journal of Clinical Nutrition, 82(4), 887-893, 2005. | ||
In article | PubMed PubMed | ||
[37] | Yagi, A., Fujimoto, K., Michihiro, K., Goh, B., Tsi, D. and Nagai, H, “The effect of lutein supplementation on visual fatigue: a psychophysiological analysis,” Applied Ergonoomics, 40(6), 1047-1054, 2009. | ||
In article | View Article PubMed | ||
[38] | Nakaishi, H., Matsumoto, H., Tominage, S. and Hirayama, M, “Effects of black currant anthocyanoside intake on dark adaptation and VDT work-induced transient refractive alteration in healthy human,” Alternative Medicine Review, 5(6), 553-562, 2000. | ||
In article | PubMed | ||
[39] | Ma, L. and Lin, XM, “Effects of lutein and zeaxanthin on aspects of eye health,” Journal of the Science of Food and Agriculture, 90(1), 2-12, 2010. | ||
In article | View Article PubMed | ||
[40] | Esteve Taboada, JJ., Del Águila Carrasco, AJ., Bernal Molina, P., Ferrer Blasco, T., López Gil, N. and Montés Micó, R, “Effect of phenylephrine on the accommodative system,” Journal of Ophthalmology, 2016, 1-13, 2016. | ||
In article | View Article PubMed | ||
[41] | Hashimoto, H., Arai, K., Hayashi, S., Okamoto, H., Takahashi, J., Chikuda, M. and Obara, Y, “Effect of astaxanthin on accommodation, critical flicker fusion, and pattern visual evoked potential in visual display terminal workers,” Journal of Traditional Medicine, 19(5), 170-173. 2002. | ||
In article | View Article | ||
[42] | Nagaki, Y., Mihara, M., Tsukuhara, H. and Ohno, S, “The supplementation effect of astaxanthin on accommodation and asthenopia,” Journal of Clinical Therapeutics & Medicines, 22(1), 41-54, 2006. | ||
In article | |||
[43] | Subbotina, A., Ravna, AW., Lysaa, RA., Abagyan, R., Bugno, R. and Sager, G., “Inhibition of PDE5A1 guanosine cyclic monophosphate (cGMP) hydrosing activity by sildenafil analogues that inhibit cellular cGMP efflux,” Journal of Pharmacy and Pharmacology, 69(6), 675-683, 2017. | ||
In article | View Article PubMed | ||
[44] | Kamikawatoko, S., Tokoro, T., Ishida, A., Masuda, H., Hamasaki, H., Sato, J. and Azuma, H, “Nitric oxide relaxes bovine ciliary muscle contracted by carbachol through elevation of cyclic GMP,” Experimental Eye Research, 66(1), 1-7, 1998. | ||
In article | View Article PubMed | ||
This work is licensed under a Creative Commons Attribution 4.0 International License. To view a copy of this license, visit
https://creativecommons.org/licenses/by/4.0/
[1] | Parihar, JK., Jain, VK., Chaturvedi, P., Kaushik, J., Jain, G. and Parihar, KS, “Computer and visual display terminals (VDT) visionsyndrome (CVDTS),” Medical Journal Armed for India, 72(3), 270-276, 2016. | ||
In article | View Article PubMed | ||
[2] | Ozawa, Y., Kawashia, M., Inoue, S., Inacgki, E., Suzuki, A., Ooe, E., Kobayashi, S. and Tsubota, K, “Bilberry extract supplementation for preventing eye fatigue in video disply terminal workers,” The Journal of Nutrition Health & Aging, 19(5), 548-554, 2015. | ||
In article | View Article PubMed | ||
[3] | Yoshihara, A., Yamanaka, K. and Kawakami, M, “Effects of polyphenol on visual fatigue caused by VDT work,” International Journal of Occupational Safety and Ergonomics, 15(3), 339-343, 2009. | ||
In article | View Article PubMed | ||
[4] | Goto, E., Yagi, Y., Matsumoto, Y. and Tsubota, K, “Imparied functional visual acuity of dry eye patients,” American Journal of ophthalmology, 133(2), 181-186, 2002. | ||
In article | View Article | ||
[5] | Wolkoff, P., Nojgaaard, JK., Troiano, P. and Piccoli, B, “Eye complaints in the office environment: precorneal tar film integrity in fluenced by eye blinking efficiency,” Occupational and enviromental medicine, 62(1), 4-12, 2005. | ||
In article | View Article | ||
[6] | Loh, KY. and Reddy, SC, “Understanding and preventing computer vision syndrome,” Malaysian Family Physician, 3(3), 128-130, 2008. | ||
In article | PubMed PubMed | ||
[7] | Hashimoto, H., Arai, K., Hayashi, S., Okamoto, H., Takahashi, J., Chikuda, M. and Obara, Y, “Effects of astaxanthin on antioxidation in human aqueous humor,” Journal of Clinical Biochemistry and Nutrition, 53(1), 1-7, 2013. | ||
In article | View Article PubMed | ||
[8] | Michael, R. and Bron, AJ, “The ageing lens and cataract: a model of normal and pathological ageing,” Philosophical Transactions of The Royal Society B, 366(1568), 1278-1292, 2011. | ||
In article | View Article PubMed | ||
[9] | Kona, K., Shimizu, Y., Takahashi, S. and Yui, K, “Effect of multiple dietary supplement containing lutein, astaxanthin, cyaniding-3-glucoside,and DHA on accommodative ability,” Immunology, Endocrine and Metabolic Agent in Medicinal Chemistry, 14(2), 114-125, 2014. | ||
In article | View Article PubMed | ||
[10] | Park, CY., Gu, N., Lim, CY., Oh, JH., Chang, M., Kim, M. and Rhee, MY, “The effect of Vaccinium uliginosum extract on tablet computer induced asthenopia: randomized placebo-controlled study,” BMC Complementary and Alternative Medicine, 1-9, 2016.\ | ||
In article | View Article | ||
[11] | Ozawa, Y., Kawashima, M., Inoue, S., Inagaki, E., Suzuki, A., Ooe, E., Kobayashi, S. and Tsubota, K, “Bilberry extract supplementation for preventing eye fatigue in video display terminal workers,” The journal of Nutrition, Health & Aging, 19(5), 548-554, 2015. | ||
In article | View Article PubMed | ||
[12] | Wee, SW. and Moon, NJ, “Clinical evaluation of accommodation and ocular surface stability relavant to visual asthenopia with 3D displays,” BMC Opthalmology, 14(29), 1-6, 2014. | ||
In article | View Article | ||
[13] | Uchino, Y., Uchino, M., Dogru, M., Fukagawa, K. and Tsubota, K, “Improvement of accommodation with anti-oxidant supplementation in visual display terminal users,” The journal of nutrition, health & aging, 16(5), 478-481, 2012. | ||
In article | View Article PubMed | ||
[14] | Iwao, K. and Tsutomu, A, “A novel in vitro model for screening and evaluation of anti-asthenopia drug,” Journal of Pharmacological Sciences, 93, 222-224, 2003. | ||
In article | View Article | ||
[15] | Richdale, K., Sinnott, L., Bullimore, MA., Wassenaar, PA., Schmalbrock, P., Kao, CY., Patz, S., Mutti, DO., Glasser, A. and Zadnik, K, “Quantification of age-related and per diopter accommodative changes of the lens and ciliary muscle in the emmetropic human eye,” Investigative Ophthalmology & Visual Science, 54(2), 1095-1105, 2013. | ||
In article | View Article PubMed | ||
[16] | Park, KA., Yun, JH. and Kee, CW, “The effect of cataract extraction on the contractility of ciliary muscle,” American Journal of Ophthalmology,146(1), 8-14, 2008. | ||
In article | View Article PubMed | ||
[17] | Hermans, EA., Dubbelman, M., Heijde, V. and Heethaar, RM, “Estimating the external force acting on the human eye lens during accommodation by finite element modeling,” Vision Research, 46(21), 3642-3650, 2006. | ||
In article | View Article PubMed | ||
[18] | Beauregard, C., Liu, Q. and Chiou, GC, “Effects of nitric oxide donors and nitric oxide synthase substrates on ciliary muscle contracted by carbachol and endothelin for possible use in myopia prevention,” Journal of Ocular Pharmacology and Therapeutics, 17(1), 1-9, 2001. | ||
In article | View Article PubMed | ||
[19] | Matsumoto, H., Kamm, KE., Stull, JT. and Azuma, H, “Delphinidin-3-rutinoside relaxes the bovine ciliary smooth muscle through activation of ETB receptor and NO/cGMP pathway,” Experimental Eye Research, 80(3), 313-322, 2005. | ||
In article | View Article PubMed | ||
[20] | Noriko, W., Yukari, T., Kazuya, M., Takahiro, O., Hiroma, TU. and Yasuo, G, “Inhibitory effects of amlexanox on carbachol-induced contractions of rabbit ciliary muscle and guinea-pig taenia caecum,” Journal of Pharmacy and Pharmacology, 52(11), 1377-1385, 2000. | ||
In article | View Article | ||
[21] | Lee, CW., Choi, HM., Kim, SY., Lee, JR., Kim, HJ., JO, C. and Jung, S, “Influence of Perilla frutescens var. acuta water extract on the shelf life and physicochemical qualities of cooked beef patties,” Korean Journal of Food Science of Animal Resources, 35(3), 389-397, 2015. | ||
In article | View Article PubMed | ||
[22] | Kim, EY., Choi, HJ., Chung, TW., Choi, JY., Kim, HS., Jung, YS., Lee, SO. and Ha, KT, “Water-extracted Perilla frutescens increases endometrial receptivity though leukemia inhibitory factor-dependent expression of integrins,” Journal of Pharmacological Scienses, 131(4), 259-266, 2016. | ||
In article | View Article PubMed | ||
[23] | Fengxian, Z., Takayuki, A., Akihiko, S., Yoriko, K., Hisashi, N. and Hirotoshi, T, “Rosmarinic acid extract for antioxidant, antiallergic, and α-glucosidase inhibitory activities, isolated by supramolecular technique and solvent extraction from Perilla leaves,” Journal of Agriculaura and Food Chemistry, 62(4), 885-892, 2014. | ||
In article | View Article PubMed | ||
[24] | Jun, HI., Kim, BT., Song, GS. and Kim, YS, “Structural characterization of phenolic antioxidants from purple perilla (Perilla frutescens var. acuta) leaves,” Food Chemistry, 148(1), 367-372, 2014. | ||
In article | View Article PubMed | ||
[25] | Meng, L., Loazno, YF., Gaydou, EM. and Li, B, “Antioxidant activities of polyphenols extracted from Perilla frutescens varieties,” Molecules, 14(1), 133–140, 2009. | ||
In article | View Article PubMed | ||
[26] | Banno, N., Akihisa, T., Tokuda, H., Yasukawa, K., Hicashihara, H., Ukiya, M., Watanabe, K., Kimura, Y., Hasegawa, J. and Nishino, H, “Triterpene acids from the leaves of Perilla frutescens and their anti-inflammatory and antitumor-promoting effects,” Bioscience Biotechnology, and Biochemistry, 68(1), 85-90, 2004. | ||
In article | View Article PubMed | ||
[27] | Oh, HA., Park, CS., Ahn, HJ., Park, YS. and Kim, HM, “Effect of Perilla frutescens var. acuta Kudo and rosmarinic acid on allergic inflammatory reactions,” Experimental Biology and Medicine, 236(1), 99-106, 2011. | ||
In article | View Article PubMed | ||
[28] | Kang, R., Helms, R., Stout, MJ., Jaber, H., Chen, Z. and Nakatsu, T, “Antimicrobial activitiy of the volatile constituents of Perilla frutescens and its sysnergistic effects with polygodial,” Journal of Agricultural and Food Chemistry, 40(11), 2326–2330, 1992. | ||
In article | View Article | ||
[29] | Meng, L., Lozano, Y., Bombarda, I., Gaydou, EM. and Li, B, “Polyphenol extraction from eight Perilla frutescens cultivars,” Comptes Rendus Chimie, 12(5), 602-611, 2009. | ||
In article | View Article | ||
[30] | Kim, EY., Choi, HJ., Chung, TW., Choi, JY., Kim, HS., Jung, YS., Lee, SO. and Ha, KT, “Water-extracted Perilla frutescens increases endometrial receptivity though leukemia inhibitory factor-dependent expression of integrins,” Journal of Pharmacological Sciences, 131(4), 259-266, 2016 | ||
In article | View Article PubMed | ||
[31] | Kim, SH., Hwang, JT., Park, HS., Kwon, DY. and Kim, MS, “Capsaicin stimulates glucose uptake in C2Cl2 muscle cells via the reactive oxygen species (ROS)/AMPK/p38 MAPK pathway,” Biochemical and Biophysical Research Communications, 439(1), 66-70, 2013. | ||
In article | View Article PubMed | ||
[32] | Lee, JH., Chae, MR., Sung, HH., Ko, M., Kang, SJ. and Lee, SW, “Endothelium-independent relaxant effect of Rubus Coreanus extracts in corpus cavernosum smooth muscle,” International Society for Sexual Medicine, 10(7), 1720-1729, 2013. | ||
In article | View Article PubMed | ||
[33] | Davey, S. and Davey, A, “Assessment of smartphone addiction in Indian adolescents: a mixed method study by systematic-review and meta-analysis approach,” International Journal of Preventive Medicine, 5(12), 1500-1511, 2014. | ||
In article | PubMed PubMed | ||
[34] | Nathan, N. and Zeitzer, J, “A survey study of the association between mobile phone use and daytime sleepiness in California high school students,” BMC Public Health, 13, 840-845, 2013. | ||
In article | View Article PubMed | ||
[35] | Kawabata, F. and Tsuji, T, “Effects of dietary supplementation with a combination of fish oil, bilberry extract, and lutein on subjective symptoms of asthenopia in humans,” Biomedical Research, 32(6), 387-393, 2011. | ||
In article | View Article PubMed | ||
[36] | Miljanović, B., Trivedi, KA., Dana, MR., Gilbard, JP., Buring, JE. and Schaumberg, DA, “Relation between dietary n-3 and n-6 fatty acids and clinically diagnosed dry eye syndrome in women,” The American Journal of Clinical Nutrition, 82(4), 887-893, 2005. | ||
In article | PubMed PubMed | ||
[37] | Yagi, A., Fujimoto, K., Michihiro, K., Goh, B., Tsi, D. and Nagai, H, “The effect of lutein supplementation on visual fatigue: a psychophysiological analysis,” Applied Ergonoomics, 40(6), 1047-1054, 2009. | ||
In article | View Article PubMed | ||
[38] | Nakaishi, H., Matsumoto, H., Tominage, S. and Hirayama, M, “Effects of black currant anthocyanoside intake on dark adaptation and VDT work-induced transient refractive alteration in healthy human,” Alternative Medicine Review, 5(6), 553-562, 2000. | ||
In article | PubMed | ||
[39] | Ma, L. and Lin, XM, “Effects of lutein and zeaxanthin on aspects of eye health,” Journal of the Science of Food and Agriculture, 90(1), 2-12, 2010. | ||
In article | View Article PubMed | ||
[40] | Esteve Taboada, JJ., Del Águila Carrasco, AJ., Bernal Molina, P., Ferrer Blasco, T., López Gil, N. and Montés Micó, R, “Effect of phenylephrine on the accommodative system,” Journal of Ophthalmology, 2016, 1-13, 2016. | ||
In article | View Article PubMed | ||
[41] | Hashimoto, H., Arai, K., Hayashi, S., Okamoto, H., Takahashi, J., Chikuda, M. and Obara, Y, “Effect of astaxanthin on accommodation, critical flicker fusion, and pattern visual evoked potential in visual display terminal workers,” Journal of Traditional Medicine, 19(5), 170-173. 2002. | ||
In article | View Article | ||
[42] | Nagaki, Y., Mihara, M., Tsukuhara, H. and Ohno, S, “The supplementation effect of astaxanthin on accommodation and asthenopia,” Journal of Clinical Therapeutics & Medicines, 22(1), 41-54, 2006. | ||
In article | |||
[43] | Subbotina, A., Ravna, AW., Lysaa, RA., Abagyan, R., Bugno, R. and Sager, G., “Inhibition of PDE5A1 guanosine cyclic monophosphate (cGMP) hydrosing activity by sildenafil analogues that inhibit cellular cGMP efflux,” Journal of Pharmacy and Pharmacology, 69(6), 675-683, 2017. | ||
In article | View Article PubMed | ||
[44] | Kamikawatoko, S., Tokoro, T., Ishida, A., Masuda, H., Hamasaki, H., Sato, J. and Azuma, H, “Nitric oxide relaxes bovine ciliary muscle contracted by carbachol through elevation of cyclic GMP,” Experimental Eye Research, 66(1), 1-7, 1998. | ||
In article | View Article PubMed | ||