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From

Optimized Cirsium setidens Nakai Fermented by Lentinula edodes Attenuates Lipid Accumulation by Regulating Fatty Acid Oxidation-mediated Lipolysis in 3T3-L1 Cells and High Calorie Diet-induced Obese Zebrafish

Kui-Jin Kim, Jin-Ha Lee, Boo-Yong Lee, Ok-Hwan Lee

Journal of Food and Nutrition Research. 2017, 5(6), 354-361 doi:10.12691/jfnr-5-6-1
  • Figure 1. Attenuation of FCSN on adipogenic differentiation through the regulation of adipogenic factors in 3T3-L1
  • Figure 2. Modulation of FCSN on the production of ROS and the expression of oxidative stress-associated enzymes during adipogenesis
  • Figure 3. Effect of FCSN on energy metabolism and β–oxidation-associated genes in 3T3-L1 cells
  • Figure 4. Effect of FCSN on the lipid accumulation and the expression of β–oxidation-associated genes in high calorie diet-induced zebrafish