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The Rocket, Diplotaxis simplex, as a Functional Ingredient: LC-ESI-MS Analysis and Its Effect on Antioxidant and Physical Properties of Bread

Hamida Jdir, Mourad Jridi, Mahmoud Mabrouk, M.A. Ayadi, Moncef Nasri, Nacim Zouari, Nahed Fakhfakh

Journal of Food and Nutrition Research. 2017, 5(3), 197-204 doi:10.12691/jfnr-5-3-10