Table 4. KITT (%/min) of the Insulin Tolerance Tests

From

Effect of Raw and Cooked Ginger (Zingiber officinale Roscoe) Extracts on Insulin Sensitivity in Normal and High-fat Diet-induced Diabetic Rats

Adeniyi P.O., Sanusi R.A., Obatolu V.A.

Journal of Food and Nutrition Research. 2017, 5(11), 838-843 doi:10.12691/jfnr-5-11-7