Figure 1. Effects of diet groups on in vitro ACE inhibition and average daily food intake, spleen weight and GOT in animal groups after 8 weeks of study

From

Beneficial Effects of Hydrolysates of Whey Proteins in Spontaneously Hypertensive Rats

Eunju Park, Bo-Young Seo, Yoe-Chang Yoon, Seung-Min Lee

Journal of Food and Nutrition Research. 2017, 5(11), 794-800 doi:10.12691/jfnr-5-11-1