Table 1. Phenolic contents of free, bound and total phenolics extracted from M. conica Pers. growing in three different habits. (mean ± SD, n=3)

From

Cellular Antioxidant and Antiproliferative Activities of Morchella conica Pers. Polyphenols in vitro

Xia Liao, Fuhua Li, Yurong Tan, Keke Lu, Surui Wu, Ran Yin, Jian Ming

Journal of Food and Nutrition Research. 2017, 5(10), 742-749 doi:10.12691/jfnr-5-10-4