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From

Effect of Lupinus albus on Glycaemic Control, Plasma Insulin Levels, Lipid Profile and Liver Enzymes in Type 2 Diabetics

Rim Bouchoucha, Mohamed Kacem Ben Fradj, Mongia Bouchoucha, Mouna Akrout, Moncef Feki, Naziha Kaabachi, Aly Raies, Hedia Slimane

Journal of Food and Nutrition Research. 2016, 4(9), 615-620 doi:10.12691/jfnr-4-9-9
  • Figure 1. Comparative plasma glucose response to a standardized meal test before and after 12 weeks of Lupinus albus dry extract administration in type 2 diabetics (*, P< 0.05; ***, P<0.001)
  • Figure 2. Effect of 12 weeks of Lupinus albus dry extract administration on haemoglobin A1c (HbA1c), total cholesterol (TC), LDL cholesterol (LDL-C), triglycerides (TG) and Alanine (ALT) and Aspartate (AST) aminotransferases activities in type 2 diabetics