From

In Vitro Anticandidal, Antiviral and Antioxidant Activities of Cucumis melo L. var. cantalupensis Naud Extracts

Edziri Hayet, Kaouthar Liouane, Fatma Thabti, Fethia Skhiri, Mahjoub Aouni, Maha Mastour

Journal of Food and Nutrition Research. 2016, 4(9), 596-599 doi:10.12691/jfnr-4-9-6